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10 October 2025
Nobel Prize-winning technology dries grain – without heat
Nobel Prize-winning technology is now applied in Swedish agriculture. At Hasta Gård, grain is dried without heat using far less energy. The research is part of an innovation project involving Agtech Sweden at LiU.
News |
22 September 2025
How technology can strengthen Sweden’s food preparedness
Should Sweden be hit by a crisis, there is only enough food to feed half of our population. Could new technology be the solution easing our concerns at the dining table?
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News |
25 August 2025
Self-driving tractor solves several problems at once
Self-driving tractor solves multiple problems at once A self-driving tractor with interchangeable batteries that can also be used to power the farm. Arvid Örde has taken his Drever 120 further than he ever imagined.
News |
18 August 2025
Agtech Sweden - from vision to innovation
Do you have an agricultural problem that you think can be solved with new technology? Or do you have the solution? Agtech Sweden at ¸£Àû¼§ can contribute research-based knowledge, development and start - up support.
News |
29 October 2024
Agtech Sweden's major investment during Elmia
Over 21 600 visitors and 330 exhibitors came to Elmia Lantbruk 2024 in Jönköping. New this year was the innovation arena organised by Agtech Sweden in collaboration with Elmia.
Agtech Sweden
Agtech Sweden aims to build up an innovation environment and activate a mobilisation aiming for tomorrow's agriculture.
News |
20 November 2018
Vinnova to support agricultural technology
The objective of Agtech 2030 is to make eastern Götaland a world-leader in agricultural technology. The programme is selected by Vinnova as a Vinnväxt programme. It has a total budget of nearly SEK 200 million, of which SEK 70 million from Vinnova.
News |
07 July 2020
Agriculture – a climate villain? Maybe not!
The UN’s Intergovernmental Panel on Climate Change claims that agriculture is one of the main sources of greenhouse gases, and is considered as a climate villain. This conclusion is based on a paradigm that can be questioned, writes Per Frankelius.
News |
18 June 2019
Sustainable food production and the art of expanding the ecosystem
Global food needs are increasing. In the short term, agriculture requires better conditions. In the long term, we must transform how business is done for a sustainable society – with green services, according to LiU researchers in business marketing.
News |
19 December 2019
LiU researchers confirm that it is possible to sex chicken eggs
Researchers at ¸£Àû¼§ have developed a method that can identify which eggs will become cockerels on the same day they are laid, before an embryo has developed.